Frozen Albacore Tuna Whole Round
Albacore is America’s favorite tuna, and it’s the only species of fish that can be labeled as “white”. Its meat is lighter in color and less flavorful than “light” tuna, which typically comes from skipjack and yellowfin. The “light” tuna meat is slightly darker and more pink, and is considered more flavorful.
And albacore tuna is a great source of heart-healthy omega-3 fatty acids. The omega-3 fatty acids found in albacore tuna may help lower your risk of heart disease, may help lower triglycerides, and may minimize the advancement of atherosclerotic plaques and halt arrhythmias.
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